Ethiopia Yukro

This coffee is complex and refined across all roast levels.

Light roasts highlight floral aromatics, tea-like clarity, and delicate stone fruit, with notes of jasmine, candied lemon, and honey sweetness.

At medium, layers of light brown sugar, citrus, and peach deepen the sweetness while preserving the coffee’s lively character.

Medium-dark roasts reveal richer tones of dark caramel and black tea, with a subtle undertone of stone fruit. In the dark profile, the cup remains elegant and composed, showcasing dark sugars and a hint of blackberry syrup.

Every roast level brings its own character, making this coffee an exciting choice for pour-over or a playful expression as an espresso offering.